No really, that colour red on the jar is.

and keep them in your broom closet or junk drawer or somewhere safe that you can still get at them on a regular basis.I’m pretty sure I’m going to end up using these at least once a week now!

They’re great for getting into toy packaging as well!We all know how frustrating that stuff can be!.Looking ahead to the Holiday season and all the extra packaging that seems to come into our homes around that time of year, I’m hoping that this knowledge will save a few fingers from having to go to the ER for stitches!.

The links to the tin snips in this post are affiliate links, meaning that I’ll get a few cents if you decide to buy those tin snips right here and now using those links because you just can’t live another second without them.The ones that I linked to are from a reputable brand and are a good price, but as far as I can tell, any tin snips will do the job really well!We’re still chugging away on our master bathroom project!

If you’re not up-to-date on everything that we’ve tackled so far, you can visit my.

archives to get all caught up on all the nitty-gritty of the first part of the renovation..Put about 3 tablespoons of filling onto each leaf and roll them up, tucking in the ends.

Place them one at a time into the crock pot.Pour the sauce over everything.

Turn the crock pot on low for about 8 hours.Serve with pride!.